At the top of Denmark, directly by the marina in Skagen, you'll find Skagen Fiskerestaurant. Here, in the iconic red-painted fish warehouses designed by the renowned architect Thorvald Bindesbøll, the restaurant has been welcoming guests for 50 years. With a front row seat to the view of Skagen Harbour, sand on the floors and freshly caught fish on the menu, the atmosphere is both authentic and informal.

Every summer you can enjoy live music that creates extra life and energy. The cosy atmosphere of the marina extends to the Barstuen and the large terrace, which seats 150 guests. Here you can choose from everything from fish cakes with delicious side dishes to the classic 'Skagen Rev' or large, impressive seafood platters - with the option to add black lobster.

The drinks include local specialities such as beer and spiced schnapps from Skagen Bjeskeri, where the motto is: "No lunch at Fisken without tasting Bjesken".

Everything on the menu is prepared from scratch with fresh, local ingredients, and as the name suggests, seafood is the main attraction - caught in the waters surrounding Skagen.